Harden's says
Restaurant with rooms run by Nicholas Frost and Damon Reynolds, with Craig McAllister, formerly of Prestonfield House Hotel, as head chef.
Harden's survey result
Summary
This two-year-old revival of an 18th-century watering hole in “the culinary no-man’s-land between Dundee and Edinburgh” is “just perfect”, with a “confident, pared-back menu” from chef Craig McAllister that has “an emphasis on local produce” and is “reasonably priced for the quality of the cooking”.
For 34 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at The Shoregate?
2 Shoregate, Crail, KY10 3ST
The Shoregate Restaurant Diner Reviews
"Outstanding meal from start to finish. Superb smoked salmon (chunky), lamb and desserts. "
Prices
 Drinks |
|
|---|---|
| Filter Coffee | £0.00 |
 Extras |
|
|---|---|
| Bread | £6.00 |
| Service | 12.50% |
2 Shoregate, Crail, KY10 3ST
Opening hours
| Monday | CLOSED |
| Tuesday | CLOSED |
| Wednesday | 12:30 pm‑3:30 pm, 6 pm‑8:30 pm |
| Thursday | 12:30 pm‑3:30 pm, 6 pm‑8:30 pm |
| Friday | 12:30 pm‑3:30 pm, 6 pm‑8:30 pm |
| Saturday | 12:30 pm‑3:30 pm, 6 pm‑8:30 pm |
| Sunday | 12:30 pm‑3:30 pm, 6 pm‑8:30 pm |
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