Stockwell, British, Modern Restaurant Guide

A “buzzy” atmosphere and “welcoming service” are the strong suits of this “expanding group”, with 16 branches in London and another handful nearby. While nobody disputes that they’re “lovely to sit in” and offer “value for money”, the “Middle-Eastern-inspired cooking” divides opinion, with some reporters “pleasantly surprised by the tasty food” and others bemoaning “underwhelming” dishes that “sound better than they taste”.

Relaunched in late 2024, this traditional pub (from Polygon Public House Ltd) includes a main bar, mezzanine restaurant, rooftop terrace, and private events space. It features a modern British menu with some Asian influences. The now de rigeur farm-to-fork dishes highlight ethically sourced beef from family farms in Scotland, serving the likes of Japanese smashed burger, king scallops with crispy Thai chicken wing, vegan maple and soy baked swede.